Spring is a glorious time of year, particularly in Prahran. The market fills up with bright blooms, local shops launch colourful collections and people flood the sidewalks, freshly-emerged from winter hibernation. At David’s Restaurant, we love cooking fresh spring dishes that make the most of seasonal produce. We love serving our Shanghai country dishes in a dining room flooded with sunlight. We love stepping out onto our Cecil Place doorstep to smell the spring air. We love spring so much, in fact, that we want to help you have the best spring ever. Read on for our top tips on taking your spring to the next level!
1. Be all like this in the streets of Prahran
‘Tis the season for public displays of dancing!
2. Work florals into your wardrobe
To help you out with this one, we’ve selected four of our favourite spring looks – the Enormous Rose Hat Look, the White-Gloved Petunia Look, the Blossoming Pink Lily Look and the Daisy for Hair Look.
3. Borrow a lamb to take for a walk
Lambs are basically the season’s mascot. When planning your walking route, take care to avoid the dog park! And if you can’t source a lamb, just force your dog into a lamb costume.
Source: Topsy Farms
4. Stay above ground
Spring is not the time to visit dungeons or other underground venues. Spend your time in bright, sun-soaked spots like the David’s dining room!
Source: Jeremy Statton
5. Call everything Spring Break
This includes your lunch break, bathroom break or even a colleague’s broken coffee mug.
6. Drink colourful cocktails while you plot a beach bod game plan
We can help you with that! The David’s bar staff make a divine Lychee Martini, David’s Sour, Shanghai Summer and more. Or you can visit our mates at Zhou Zhou bar above Oriental Teahouse on Chapel Street – they’re cocktail geniuses!